Local Vegetable Buns

Local Vegetable Buns

by Xiaoqian 8826

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

3

Look, this is freshly baked local vegetable buns.

Local Vegetable Buns

1. This is a clean local dish

Local Vegetable Buns recipe

2. This is chopped pork froth. Add two eggs to make the pork more tender. Add water while stirring, and it tastes chewy.

Local Vegetable Buns recipe

3. This is a mixed local vegetable filling, which looks more delicious.

Local Vegetable Buns recipe

4. The steamed buns are neatly lined up and ready to be steamed.

Local Vegetable Buns recipe

Tips:

When mixing ground vegetables, dry the ground vegetables first to reduce the moisture. When stirring with the pork, put a small amount of oil in the local vegetables, so that the local vegetables are covered by the oil, the pork foam is also put into the oil, and finally put in the salt, so that the local vegetables will not be watery and delicious. Add at the same time A little lard, fresh and tender.

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