1. 1. Prepare toast slices. This is the toast I made in advance. If you can't finish it, seal it in a fresh-keeping bag. It will be just right to make sandwiches the next day.
2. 2. Put it in the toaster and bake it to 4th.
3. 3. Cut the toast slices into rice
4. 4. Mix pork floss and salad dressing
5. 5. Mix well
6. 6. Spread pork floss salad dressing on toast slices
7. 7. Spread the toast slices and stack up to 4-5 slices (everyone’s preference)
8. 8. Put the skewered lollipop sandwiches
9. 9. Wrap both ends of the bamboo sticks with tin foil to avoid hurting the baby
10. Finished picture
11. Finished picture
12. Finished picture
13. Finished picture
