Longan and Red Date Drink

Name: Longan and Red Date Drink
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 15g Longan Meat; 3 slices ginger; 5 pieces Pitted red dates; Some brown sugar

by Food·Color

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Replace rock sugar with brown sugar. In this humid and cold season, the deep and thick color of brown sugar can add a little warmth.
Come to a glass in the cold winter and it will warm up all over. At the same time, it can nourish the blood and soothe the nerves. . . "

Ingredients

15g Longan Meat
3 slices Ginger
5 pieces Pitted Red Dates
Some Brown Sugar

Longan and Red Date Drink

1. Ingredients: 15 grams of longan meat, 3 slices of ginger, 5 pitted red dates, appropriate amount of brown sugar

2. Wash and shred the ginger,

3. Wash the red dates and remove the pit,

4. Put all the ingredients in the pot,

5. Add water, brown sugar,

6. Bring to a boil on high fire,

7. Turn to low heat and continue to cook for about 30 minutes.

8. Turn off the fire,

9. Serve and drink while hot.

Tips:
Brown sugar can be replaced with rock sugar,
The water should not be too little, otherwise there will be little left after the water evaporates.