Longan Sweet Lees

Longan Sweet Lees

by Shui Qingqing

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The method of making sweet wine is very particular, and there are two ways to eat it. If you eat cold, if you eat a bowl of it in the hot summer, you will feel the enthusiasm; if you eat it hot, boil the fermented rice with red dates, longans or eggs in winter. It tastes sweet and fragrant, which makes you chill. .

Ingredients

Longan Sweet Lees

1. Prepare brown sugar

Longan Sweet Lees recipe

2. Longan

Longan Sweet Lees recipe

3. Freshly made sweet wine

Longan Sweet Lees recipe

4. Bring the water to a boil, add brown sugar and put in the right amount of sweet wine

Longan Sweet Lees recipe

5. boil

Longan Sweet Lees recipe

6. Put in the longan

Longan Sweet Lees recipe

7. Cook for two minutes

Longan Sweet Lees recipe

8. Serve

Longan Sweet Lees recipe

Tips:

I don’t like to eat sweet wine with a strong taste.

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