Loquat Syrup

Name: Loquat Syrup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 10 Loquat; 20 capsules Small rock candy

by Big dust zi

4.8 (1)

Favorite

5

Difficulty

Easy

Time

10m

Serving

2

The child has been coughing badly. When I went back to the grave yesterday, my relative picked the loquat I planted and gave it to me.

I must give it to her, thank you~"

Ingredients

10 Loquat
20 capsules Small Rock Candy

Loquat Syrup

1. The loquat grown by my relatives has a bit of sour teeth

2. Loquat peeled, cored, inner membrane removed, peeled into small pieces

3. About 20 pieces of rock candy, adjust by yourself later~

4. Put it in the milk pan, add water to submerge the loquat

5. Cook on medium heat for 5 minutes

6. Add rock sugar and cook until the sugar melts

7. It’s better if it’s iced in the refrigerator, and it’s also good to eat hot~

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