Loquat and Sydney Soup

Loquat and Sydney Soup

by Shimizu Shark's Fin Kitchen

4.6 (1)
Favorite
8

Difficulty

Easy

Time

30m

Serving

2

The weather has changed recently, and the lung fire has become bigger and bigger, so I boiled the soup with loquat and Sydney lily to nourish the lungs and moisturize the lungs.

Ingredients

Loquat and Sydney Soup

1. Fresh loquat, sweet

Loquat and Sydney Soup recipe

2. Loquat cleaned

Loquat and Sydney Soup recipe

3. Lily soaked in cold water

Loquat and Sydney Soup recipe

4. Cut the loquat to the stalk from the middle, dig out the core, and then tear off the outer skin. Peel and pit the Sydney pear and cut into pieces

Loquat and Sydney Soup recipe

5. Add water to a small pot and boil the pear cubes. Turn to low heat and cook for 10 minutes. Add rock sugar and cook for 10 minutes

Loquat and Sydney Soup recipe

6. Add the loquat to a boil. Add the soaked lily and cook for 5 minutes to turn off the heat

Loquat and Sydney Soup recipe

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