Lotus Root Candied Date Rice Paste

Lotus Root Candied Date Rice Paste

by Dazzling silk scarf

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

Congee is one of our favorite foods, and it is also one of the traditional Chinese foods.
The lotus root contains a lot of protein and carbohydrates, as well as rich vitamins and various minerals. It can provide the human body with rich nutrition, especially after being cooked together with rice to make porridge, the nutrients are more comprehensive and easier to be taken by the human body. Absorb.

Ingredients

Lotus Root Candied Date Rice Paste

1. Prepare ingredients: Wash broken rice 1-2 times; peel and wash lotus root

Lotus Root Candied Date Rice Paste recipe

2. Lotus root cut into small pieces

Lotus Root Candied Date Rice Paste recipe

3. Broken rice in a stainless steel cup

Lotus Root Candied Date Rice Paste recipe

4. Then put in the lotus root block

Lotus Root Candied Date Rice Paste recipe

5. If you drink hot, the water level should not exceed the 1400ml water level

Lotus Root Candied Date Rice Paste recipe

6. Power on the broken wall conditioning machine, if you operate it directly on the machine, turn the "Start/Cancel" button to the "Mixed Grain Porridge" function and start it directly. The production time is 39 minutes; if you operate on the mobile App, select "Lotus Root Candied Date Rice" The “paste” recipe can be started directly, and the production time is 39 minutes. After 39 minutes, the machine will make a beep sound, and a cup of lotus root candied jujube rice paste is ready.

Lotus Root Candied Date Rice Paste recipe

Tips:

It is recommended that after the porridge is made, it should be placed in the cup for about 20 minutes to make the porridge thicker.

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