Lotus Root Five-flavor Porridge

Lotus Root Five-flavor Porridge

by Donger's mother

4.8 (1)
Favorite
6

Difficulty

Easy

Time

1h

Serving

2

It's so delicious, the taste is very good, and it's better than any takeaway porridge.

Ingredients

Lotus Root Five-flavor Porridge

1. Five kinds of ingredients

Lotus Root Five-flavor Porridge recipe

2. Wash and soak for 8 hours

Lotus Root Five-flavor Porridge recipe

3. Wash lotus root and peel off

Lotus Root Five-flavor Porridge recipe

4. Fill each hole with rice grains and seal with red beans.

Lotus Root Five-flavor Porridge recipe

5. Put the lotus root and rice in the pressure cooker

Lotus Root Five-flavor Porridge recipe

6. Add boiling water and rock sugar.

Lotus Root Five-flavor Porridge recipe

7. Press for 1 hour

Lotus Root Five-flavor Porridge recipe

8. Pressed porridge

Lotus Root Five-flavor Porridge recipe

9. The lotus root is delicious and the porridge is thick.

Lotus Root Five-flavor Porridge recipe

Tips:

Nutritious rice porridge, delicious and delicious. Drinking porridge for three or nine days will warm your body and stomach, which is very suitable for the general taste.

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