Lotus Root Pork Ribs Soup
1.
Wash ribs
2.
Add scallions and ginger slices from the pot
3.
Wait for the water to boil
4.
Add a little cooking wine
5.
Put in ribs
6.
Boil for five minutes, remove the ribs and rinse
7.
Put the scallions and ginger slices in the casserole and put cold water on the ribs.
8.
Lotus root diced
9.
Boil the ribs for 40 minutes before putting in the lotus root section, add salt after one hour, and it will be out of the pot