Lotus Seed Small Hemp Ball

Lotus Seed Small Hemp Ball

1. Prepared ingredients.

2. Add the right amount of water in portions.

3. Synthesize a smooth dough.

4. Take the glutinous rice ball, press it into a cake, and wrap it in the lotus seed paste.

5. Dip it with white sesame seeds and knead it with your hands. (The sesame is not easy to fall off when it is fried)

6. Pour oil in the pot, reduce the heat to 30% heat and put in the hemp dough.

7. Fry slowly on low heat and heat evenly until cooked.

8. Remove the excess oil with absorbent paper.

9. The small hemp ball with lotus heart is not afraid of frying or getting angry.

Tips:

Be sure to fry it slowly, turning frequently, so that the dough is evenly heated.