Love Ham Sausage Fried Noodles

Name: Love Ham Sausage Fried Noodles
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g Hollow noodles; 2 pcs egg; 2 pieces Ham sausage; 2 tsp Salad oil; 1 tsp salt; 2 tablespoons chopped green onion; Some corn kernels; Some Strawberry; a little pepper

by Seung Chan Mommy CCM

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

It’s not an easy task to cook for a child. It is not only for the nutrition, but also for the baby to enjoy the good time of eating. For the mother, she needs to take out all her housekeeping skills and constantly develop new styles. , So children feel fresh and fun, in fact, the ingredients are still the same, just change the order and the shape of the cut, the child will taste more fragrant, is this the most popular saying now, everything is required Good looks, hahaha. . . . . . "

Ingredients

50g Hollow Noodles
2 pcs Egg
2 pieces Ham Sausage
2 tsp Salad Oil
1 tsp Salt
2 tablespoons Chopped Green Onion
Some Corn Kernels
Some Strawberry
a little Pepper

Love Ham Sausage Fried Noodles

1. Prepare the required raw materials in advance.

2. After the water is boiling, add the noodles and cook for 6 minutes, adding cold water twice halfway.

3. The cooked noodles are passed through cold water and served.

4. Cut the ham sausage in half, but don't cut it off, then turn it around and fix the bottom with a toothpick (pictured).

5. Stir the eggs, salt and pepper well.

6. Pour salad oil into the pot.

7. Put in the heart-shaped ham sausage.

8. Then put in the noodles.

9. Then pour in the egg mixture, dried strawberries and dried corn (you can use fresh ones) and fry them slowly. When the eggs are basically set, turn them over and continue to fry them over low heat for half a minute.

10. The fragrant fried noodles with ham is ready. . .

Tips:
Arowana’s excellent + active fermented hollow noodles have very strong water absorption, so you can add more water when cooking the noodles. Maybe everyone thinks that the noodles may be cooked for 6 minutes for too long. Well, this noodle is definitely not lumpy, and the cooked noodles are even more refreshing after being subjected to cold water. Be careful and use ham sausage to fry noodles. The children will be happy to eat. . . .