Love Pumpkin Pie
1.
Peel the pumpkin and cut into pieces, put it in a steamer and steam it over water.
2.
After steaming for about 20 minutes, it is soft, then pour it into a container while it is hot, add sugar and stir to puree.
3.
Then add glutinous rice flour and a little flour and knead until it is not very sticky to make pumpkin pie.
4.
First divide the dough into small pieces and flatten them into black sesame filling.
5.
Then put the stuffed dough into a heart-shaped mold to make a heart shape.
6.
After the heart-shaped pumpkin pie is done, you can fry it over a medium-low heat. You can eat it until the sides are golden brown.