Love Toast

Name: Love Toast
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; 2 tablets Toast; Some oil; Some Salt Baked Flour; 2 pieces Ham

by Meimeijia's Kitchen

4.6 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

Isn’t it true that you will get tired of eating delicacies from the mountains and seas every day? Look at my family, after eating toast for several mornings in a row, he started to resist! Okay, I don’t want to eat white toast every day! Let the toast be transformed in a few days! With a little bit of thought and a beautiful fried egg, the effect will be different! Zaizai, you can grab it.

Ingredients

Love Toast

1. Peel the ham and cut in half

2. Cut half a ham into two connected halves on top

3. Slowly bend the ham into a heart shape and fix it with a toothpick

4. Put oil in the pan, heat it, put the ham in it

5. Beat the eggs, heat the right amount of salt

6. Turn on high heat and slowly pour the egg liquid in

7. After the bottom is fried, turn to low heat, slowly fry the top, and sprinkle in an appropriate amount of salt by hand. Turn off the heat, turn it over, use the remaining torch to dry on top

8. Slice the toast and put the fried egg on top

Tips:
1. Before pouring the egg liquid, be sure to turn on a high heat to heat up the pot. The egg liquid will solidify immediately after pouring it in, so that it will not leak out.
2. Turn to low heat immediately after the bottom of the egg liquid has solidified so that the eggs will not be burnt.