Low-fat Fruit and Vegetable Plate

Low-fat Fruit and Vegetable Plate

by Miira

4.6 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

If you don’t lose weight in March, you will be sad in April. Weight loss is a real proposition! Haha, come for dinner: low-fat fruit and vegetable plate, brightly colored, refreshing and pleasant, you can mix and match at will! "

Ingredients

Low-fat Fruit and Vegetable Plate

1. Rapeseed cores are blanched in advance and set aside.

Low-fat Fruit and Vegetable Plate recipe

2. The eggs are cooked and the fruits and vegetables are set aside.

Low-fat Fruit and Vegetable Plate recipe

3. Put the rape core into the bottom of the bowl.

Low-fat Fruit and Vegetable Plate recipe

4. Cut the tomato with a knife.

Low-fat Fruit and Vegetable Plate recipe

5. Cut the eggs into pieces and put them on the plate one by one.

Low-fat Fruit and Vegetable Plate recipe

6. Put the small kumquat into the knife instead.

Low-fat Fruit and Vegetable Plate recipe

7. It can be served with salad dressing and tastes great.

Low-fat Fruit and Vegetable Plate recipe

8. Finished picture.

Low-fat Fruit and Vegetable Plate recipe

Tips:

You can mix and match fruits and vegetables at will, whatever you like! Wish you be happy!

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