[lu Cai] Farm Taste---corn Batter
1.
Prepare cornmeal.
2.
Add an appropriate amount of water to the pot and bring it to a boil.
3.
Add corn flour to a little water and mix well.
4.
Bring the water in the pot to a boil and then pour in the adjusted corn flour water, stirring slowly while pouring.
5.
Stir while pouring in until there are no particles.
6.
Cook for 5-8 minutes and it is good.
Tips:
Do not add the adjusted corn flour all at once, but slowly add and stir until there are no particles.