Mandarin Duck Hot Pot Soup Base

Mandarin Duck Hot Pot Soup Base

by Qiuyue0815

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The weather is getting colder and colder. How can you be worthy of the cold weather if you don't eat hot pot? Let's have a pot at home today. Here is a little magic weapon---Knorr Pork Bone Soup Flavored Soup Po to make the soup base, and a homemade hot pot of mandarin duck: half is a pot of fresh and fragrant mushrooms, and half is a spicy soup pot.

Ingredients

Mandarin Duck Hot Pot Soup Base

1. Let’s make the mushroom pot first: put the thick soup treasure in the water (recommend 6 bowls of water plus 2 thick soup treasures)

Mandarin Duck Hot Pot Soup Base recipe

2. Add ginger slices

Mandarin Duck Hot Pot Soup Base recipe

3. After the water is boiled to boil the thick soup, add the wolfberry and red dates

Mandarin Duck Hot Pot Soup Base recipe

4. Add shiitake mushrooms, white jade mushrooms, crab shiitake mushrooms and other mushrooms. After boiling, change the heat to a low heat to taste.

Mandarin Duck Hot Pot Soup Base recipe

5. Let’s make the spicy pot: add the diced peppercorns and dried chili in oil to fry until fragrant

Mandarin Duck Hot Pot Soup Base recipe

6. Add bean paste, ginger and green onions and stir fry

Mandarin Duck Hot Pot Soup Base recipe

7. Put in water, add 2 thick soup treasures (recommend 6 bowls of water plus 2 thick soup treasures)

Mandarin Duck Hot Pot Soup Base recipe

8. Just boil the water to boil the thick soup

Mandarin Duck Hot Pot Soup Base recipe

9. Both types of pot bottoms are ready and order, let’s plate lamb

Mandarin Duck Hot Pot Soup Base recipe

10. Let's have some other meats, seafood, vegetables, etc. you like, as well as sesame sauce or other dipping ingredients.

Mandarin Duck Hot Pot Soup Base recipe

Tips:

Add salt according to your taste; if the soup has been boiled for a long time, add another piece of thick soup treasure when adding water.

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