When Fried Vegetables

When Fried Vegetables

by Xiaoyuan Review

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Refreshing,
Every bite you eat is the fragrance and sweetness of the ingredients themselves,
It's really delicious.
More importantly,
You have no burden at all to eat,
Eat too much without getting fat

Ingredients

When Fried Vegetables

1. Shred snow peas and slice shiitake mushrooms for later use

When Fried Vegetables recipe

2. Blanch the baby corn and snow peas

When Fried Vegetables recipe

3. Sauté minced garlic in a frying pan

When Fried Vegetables recipe

4. Pour in crab-flavored mushrooms and shiitake mushrooms and stir-fry until soft

When Fried Vegetables recipe

5. Add snow peas and baby corn and stir-fry, add salt, light soy sauce, sesame oil, and colored pepper

When Fried Vegetables recipe

6. Stir quickly and evenly

When Fried Vegetables recipe

7. carry out

When Fried Vegetables recipe

This dish is also called: Best When Fried Vegetables recipe, Chinese When Fried Vegetables recipe, Healthy When Fried Vegetables

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