Mango Egg Shake

by Xiancao'er

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Fragrant mango egg milkshake, eggs are rich in high-quality protein, mangoes are rich in vitamin A and vitamin C, the calcium contained in milk is the best source of calcium in the human body, and contains almost all vitamins, known as a complete nutritious food. The three are reasonably matched to maintain health and beauty.

Ingredients

Mango Egg Shake

1. Prepare milk, mango, egg yolk and honey.

2. Divide the mango in half and remove the pulp.

3. Pour into the blender.

4. Add egg yolks.

5. Pour the milk.

6. Turn on the power and stir into a milkshake.

7. Stir the milkshake and pour it into the cup.

8. Add honey.

9. The mixed milkshake is best to drink immediately.

Comments

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