Mango Ice Cream
by Ju Na JUJU
Favorite
Difficulty
Easy
Time
2h
Serving
2
Homemade ice cream, delicious and healthy~
1. The ingredients are ready, peel the mango, take 200g of the pulp and cut into small cubes
2. Pour the mango flesh, milk, cream, and sugar into the food processor and stir into a delicate liquid
3. Pour the liquid into the ice cream mold and freeze until hard.
