Mango Jam

Name: Mango Jam
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 9 pcs Xiaotaimang; 80g Corn flour; 150ml water; 150g White sugar

by Aizheng broken rhyme

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Children all like to eat jam, but the jams bought outside are hard to be reassuring. Too many additives are added, and the jams made by yourself are delicious, delicious and healthy. "

Ingredients

9 pcs Xiaotaimang
80g Corn Flour
150ml Water
150g White Sugar

Mango Jam

1. Prepare all the ingredients first

2. Put the materials into the bread bucket one by one, and then start the jam function key

3. Ready to make jam

4. Scoop out the jam and let it cool

5. Bottling

Tips:
The amount of water and the amount of white sugar can be adjusted according to your own requirements for the thickness of the jam and the sweetness.