Mango Pancake
by Ender
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Add 15 grams of sugar to the eggs and stir;
2. Pour the milk and stir;
3. Sift in the flour
4. Add the butter melted in advance;
5. Pour in the remaining white sugar, stir well and let stand for 30 minutes, then filter again;
6. Heat in a non-stick pan over low heat, scoop in a spoonful of batter, fry on low heat until the egg crust is set, take it out and let cool;
7. Take a piece of pancake peel and put in an appropriate amount of cream;
8. Put a piece of mango;
9. Spread another layer of cream;
10. Up and down to the middle package;
11. Fold in half again;
12. Place it down and cut in the middle with a knife.
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