Mangosteen Braised Chicken
1.
Cut the chicken thighs into large pieces
2.
Cut ginger into slices or shreds
3.
Chopped green onion
4.
Half a momordica grosvenori, soak in boiling water, about two-thirds of water is enough
5.
Add a little oil, fry the chicken, add salt and monosodium glutamate, then pour the Luo Han Guo water
6.
Use a spoon to spread the ingredients evenly
7.
Bring to a boil on high heat, turn to low heat
8.
Cook until the Luo Han Guo water is quick to dry, sprinkle with chopped green onion, stir fry for 30 seconds, turn off the heat
9.
Just install it.