Mapo Tofu

by Red sea waves

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

5

-A delicious tofu dish

Mapo Tofu

1. Tofu cut into pieces ready to be copied in a hot water pot-next

2. Put the salt in the water and add tofu

3. Seasoning, etc.

4. Put the chopped green onion and stir fry until the oil is hot

5. Stir-fry the Pixian bean paste in the pan to create a fragrant flavor

6. Stir-fry for 2 minutes and add warm water

7. Bring to a boil and pour a little sesame oil on the pot

8. Better-looking

9. Be pretty!

Tips:

Do every step carefully

Comments

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