Mapo Tofu

by Hongyunxuan

4.8 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

3

The secret to becoming a chef in seconds: Use ready-made special seasonings. For example, this plate of tofu is made with Mapo Stir-Fry Sauce. It tastes moderately spicy and easy to make.

Ingredients

Mapo Tofu

1. Prepare the ingredients

2. Tofu diced

3. Cooking chives and ginger

4. Add water, pour the sauce, and boil

5. Pour in tofu

6. Braised

7. Xiabuxiabu Yuanyang Hotpot Base Satisfies your discerning taste buds

Tips:

It is really convenient to use the current special seasoning.

Comments

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