Margarita Cookies
by Sun Yanxia_bcuWeU
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Soften the butter and add sugar powder, mix well with a whisk
2. Sift the egg yolks, add in, continue to stir
3. Add low-gluten flour and cornstarch, knead it into a dough, put it in the refrigerator for half an hour, take it and make it into small balls, press it with your fingers, and put it in the oven.
4. Baked the finished product
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