Marinated Chicken Feet

Name: Marinated Chicken Feet
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Chicken feet; several chili; 1/2 a spoon pepper; A few pieces Bay leaf; 1 small piece Cinnamon; 800g Old braised soup

by Feifei 2005

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Chicken feet have high nutritional value and are rich in calcium and collagen. Eating more can not only soften blood vessels, but also have cosmetic effects. Japanese researchers have discovered that chicken feet contain four protein components that can effectively inhibit high blood pressure.

Ingredients

300g Chicken Feet
several Chili
1/2 a spoon Pepper
A few pieces Bay Leaf
1 small piece Cinnamon
800g Old Braised Soup

Marinated Chicken Feet

1. Prepare chicken feet.

2. Clean chicken feet.

3. Pour the old brine soup into the pot.

4. Add some chili, pepper, star anise, fragrance and so on.

5. Add chicken feet.

6. Boil for fifteen minutes.

7. Remove and serve.

Tips:
1. The old braised soup can be stored in the refrigerator and reused. Add some ingredients if it tastes light.
2. The braised soup can be prepared by yourself, usually with soy sauce, cooking wine, ginger, pepper, star anise, cinnamon, bay leaves, etc.