Marinated Duck Neck
1.
Prepare duck neck and braised medicine,
2.
Pour the stewed medicine into a pot of water, add dried chili, salt, soy sauce, and sugar to a boil.
3.
Put it in the duck neck,
4.
Brine for forty minutes,
5.
Cut into sections,
6.
Sprinkle with chili oil,
7.
Pouring a spoonful,
8.
Cut the chives and diced peppers,
9.
Sprinkle it on the neck of the duck,
10.
Drizzle with sesame oil and mix well. Serve.
11.
So spicy duck neck.