Marshmallow Toast
1.
Prepare the ingredients
2.
Put the toast slices on the kitchen baking tray and spread a layer of peanut butter evenly.
3.
Put on marshmallows.
4.
Put it in the preheated oven, fire up and down at 180 degrees, bake the middle layer for 15-18 minutes, and the marshmallows will begin to melt and the surface will be slightly colored.
5.
After the toast is baked, squeeze an appropriate amount of chocolate sauce to decorate.