Mashed Papaya Sweet Soup
1.
Main ingredients: fermented glutinous rice, papaya, accessories: rock sugar, wolfberry, red dates
2.
Soak medlar and red dates in cold water, rinse and pick up
3.
Soak medlar and red dates in cold water, rinse and pick up
4.
Add cold water to the casserole, add glutinous rice and red dates to boil
5.
Use a spoon to stir the glutinous rice, and boil the aroma of the wine
6.
Add papaya
7.
Add papaya
8.
Add wolfberry
9.
Cook for 1 minute
Tips:
The fermented glutinous rice must be boiled to make the wine taste delicious. Papaya should not be cooked for long. If you like, you can add some white fungus. If you like to eat thick, you can thicken the starch with water.