Matcha Milk Papaya Jelly
1.
Natural papaya divided into two
2.
Dig out the seeds for use
3.
Matcha powder, pure milk, gelatin powder are the main ingredients, and there is also white sugar.
4.
Most of the pure milk is mixed with matcha powder, the amount of matcha powder can be more or less according to your personal taste. (Set aside a little milk for future use)
5.
Then add white sugar, the amount of white sugar is also added according to your personal taste.
6.
Then stir evenly, especially the matcha powder must be stirred well, otherwise it will affect the appearance.
7.
10 grams of gelatine powder, add a small amount of milk, and melt in water. Keep agitating during the melting process.
8.
After it is completely dissolved, sieve and pour it into the matcha cold milk and stir well.
9.
Infused into papaya with seeds removed
10.
Put it in the refrigerator to condense (about half a day)
11.
Just cut into pieces when you eat.
12.
Delicious and beautiful
13.
Simple to make and excellent results
14.
Whitening beauty, breast enhancement, haha, you can try it too.