Matcha Milk Recipe

Matcha Milk Recipe

by Lost love

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Yesterday I made an original milk recipe. It is very popular with everyone. Today, I have a matcha version of the milk recipe. It has a light fragrance and the family likes it very much.
The method of operation is the same as the original milk Xiaofang record the afternoon tea snacks on December 21, 2018"

Ingredients

Matcha Milk Recipe

1. Pour the milk into a bowl and set aside.

Matcha Milk Recipe recipe

2. Corn starch is ready.

Matcha Milk Recipe recipe

3. Pour the cornstarch and matcha powder into the milk, stir evenly and sift it again.

Matcha Milk Recipe recipe

4. Pour into a saucepan and cook for 1 minute and a half on low heat.

Matcha Milk Recipe recipe

5. Boil until thick, as shown in the picture, then turn off the heat.

Matcha Milk Recipe recipe

6. The mold is rinsed with a thin layer of oil.

Matcha Milk Recipe recipe

7. Pour the matcha batter into the mold and put it in the refrigerator for 30 minutes. It can be demoulded.

Matcha Milk Recipe recipe

8. Dip a little coconut on the surface.

Matcha Milk Recipe recipe

9. Cut into evenly-sized pieces.

Matcha Milk Recipe recipe

10. Finished picture.

Matcha Milk Recipe recipe

11. Low-sugar snacks are here.

Matcha Milk Recipe recipe

12. Made two copies.

Matcha Milk Recipe recipe

13. Finished picture

Matcha Milk Recipe recipe

Comments

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