Matcha Sakura Cookies

Name: Matcha Sakura Cookies
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 120g butter; 1 piece egg; 70g Caster sugar; 220g Low powder; 8g Matcha powder

by Kakashuno

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

I'm a matcha controller, and I can't stop that touch of green.

Ingredients

120g Butter

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1 piece Egg

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70g Caster Sugar
220g Low Powder
8g Matcha Powder

Matcha Sakura Cookies

1. Butter and sugar and whip white

2. Add eggs

3. Dismissed into Pengsong state

4. Sift in low powder and matcha powder

5. Mix well

6. Squeeze cookies with sakura mouth

Comments

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