#新良第一节烤大赛# Matcha Snow Skin Mooncakes
1.
Soaked white kidney beans (soaked one day in advance), peeled and cooked
2.
Cooking machine to make bean paste
3.
Mix with condensed milk, sugar, matcha powder, and knead it
4.
Pastry materials are mixed into a slurry
5.
Steamed
6.
After steaming, the matcha skin can be put in matcha powder when steaming. When kneading the dough, add some olive oil or stir-fried rice noodle
7.
Divide the ingredients into the stuffing
8.
The stamping is complete~