Name: Matcha Yogurt Christmas Tree Cake
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 34g Low-gluten flour; 20g corn starch; 10g Matcha powder; 200g Yogurt; 48g butter; 60g Caster sugar; 4 egg; Some Icing; Some Sugar beads; Some Coconut

Matcha Yogurt Christmas Tree Cake

by Mother Maizi

5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

Christmas is coming soon, and recently I got a new Christmas tree mold of a certain brand, so I must try it! I thought, the Christmas tree is better to be green, then it is made of matcha, but generally after the cake is baked, the color will not be green, so thinking of matcha mousse and matcha cheese? The mousse is too cold and the cheese is too greasy. . . . Finally decided to make a matcha yogurt cake with a water bath! The finished product works well! "

Matcha Yogurt Christmas Tree Cake

1. I use thick plain yogurt

2. Cut the butter into small pieces and heat it to melt, then mix with the yogurt and stir well

3. Add 4 egg yolks in four times, add each egg yolk and mix well before adding the next egg yolk

4. Sift the low-gluten flour and cornstarch into the egg yolk paste

5. Sift in the matcha powder

6. Stir well and set aside

7. Add the fine sugar in three times, beat the egg whites until moist and foam, lift the whisk to have a small curved hook

8. Add one-third of the beaten egg white to the matcha egg yolk paste, and stir evenly with a silicone spatula

9. Pour back into the remaining egg whites

10. Stir evenly

11. Brush the mold with butter in advance

12. Pour the batter into the mold, gently shake out bubbles, put the mold on the baking tray, and pour hot water about 1 cm high in the baking tray.

13. Preheat the oven to 170 degrees and put it in the mold. Bake in the middle of the oven for about 50 minutes

14. After seeing the coloring of the cake, cover it with tin foil, this is how it looks like it’s baked out of the oven

15. It is very convenient to release the mold

16. Decorate with icing sugar, sugar beads, coconut paste

Tips:
The matcha yogurt Christmas tree cake made by the water bath method is a bit like cheese, but not so greasy. The amount of my recipe just made 2 Christmas tree cakes