Meat Sauce Omelette
1.
Prepare three eggs. If there are more people in the family, you can prepare more.
2.
To make a non-fried egg today, just preheat the pan on a low heat.
3.
Then beat the eggs in a bowl and add them to the pot.
4.
Cover and fry for half a minute.
5.
Open the lid and add a little water, cover and simmer for half a minute, then turn off the heat and simmer for 8 minutes.
6.
The picture shows the fried eggs.
7.
Then heat up a portion of the broth and pour it on the egg.
8.
This way, an omelette with meat sauce soup is complete.