Melon Slice Soup with Egg

by Donger's mother

4.8 (1)

Favorite

2

Difficulty

Normal

Time

10m

Serving

3

Light and refreshing

Ingredients

2 pcs Egg

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2 pieces Dry Cucumber
a little Refined Salt
a little White Pepper
Some Water Starch
a little Chicken Bouillon Powder

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1/2 a spoon Xianghuo

Melon Slice Soup with Egg

1. Prepare ingredients

2. Melon slices

3. Sit in the water and put salt

4. Put in water starch

5. Bring water to a small heat and slowly pour the egg mixture

6. Put in melon slices

7. Boil open into white pepper

8. Put in sesame oil

9. Stir evenly

10. Delicious and nutritious

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