Meng Meng Da [coconut Milk Sugar Meal Pack]

by coffee. Mocha

4.6 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

The small man, the round and round bread crust is crispy, the inside is soft and light, and the dough is kneaded with coconut milk. The butter and coarse sugar on the surface with a slight coconut fragrance are also very tasty and fun~~

Meng Meng Da [coconut Milk Sugar Meal Pack]

1. All the dough materials except butter are put into the bucket of the bread machine in the order of liquid first, then flour, and the dough mixing program is selected for 20 minutes.

2. After kneading is complete, add softened butter and continue kneading for 20 minutes.

3. Take out the dough, round it, and put it in a container.

4. Put the dough in the oven, select the fermentation function for about 60 minutes, and perform basic fermentation.

5. Fermented to 2~2.5 times the size, fingers dipped in powder and poked holes will not rebound or collapse.

6. Take out the dough and pat to exhaust.

7. Divide the dough. Divide the dough into 8 small portions.

8. Roll round one by one and cover with plastic wrap.

9. Starting from the first one, continue to round again and place them on the baking tray one by one.

10. Put it in the oven at 35 degrees for about 40 minutes, and ferment to double the size.

11. The surface is quickly scored with a sharp blade.

12. Put the butter softened at room temperature into the piping bag.

13. Squeeze the butter into the cut.

14. Sprinkle a little more coarse granulated sugar.

15. Put it in the preheated oven, bake at 180 degrees for about 15 minutes, and cover with tin foil after the surface is colored.

16. Finished out. (Dear friends, please refer to the usual baking temperature and time of your own oven to adjust).

17. Finished product.

18. Little Meng Mengda bread to eat~~

Comments

Similar recipes

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg

Cornbread

High-gluten Flour, Corn Kernels, Yeast

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar