1. Divide the south tofu into two with a knife, take one piece and put it on the plate
2. Spread two slices of cheese on top of the tofu
3. Put it in the microwave and heat on high heat for 2 minutes
4. Pour in the light soy sauce, add black pepper, pork floss, and chopped seaweed, then add a few pieces of bay leaves as garnish, and you can start eating
