1. Soak the dried fish in advance and wash. Arrange into the plate
2. Sliced green onion and ginger and set aside
3. Green onion and ginger on the dried fish
4. Add Weijixian soy sauce
5. Cover with plastic wrap, pierce a few small holes with a toothpick, and put it in the microwave on medium-high heat for 15 minutes.
Tips:Simple and easy to do
