Steamed Dried Fish with Pork Belly

Steamed Dried Fish with Pork Belly

by Strawberry tea

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Buy this kind of dried fish that is not very salty and the marinating time is not too long. Steam it with the pork belly. The pork belly underneath will not be greasy and delicious. The dried fish is also very fragrant.

Ingredients

Steamed Dried Fish with Pork Belly

1. Wash and slice pork belly

Steamed Dried Fish with Pork Belly recipe

2. Sliced fish after dry cleaning

Steamed Dried Fish with Pork Belly recipe

3. Spread the pork belly on the bottom of the plate

Steamed Dried Fish with Pork Belly recipe

4. Spread a layer of dried fish on top of the pork belly

Steamed Dried Fish with Pork Belly recipe

5. Sprinkle a layer of ginger on top of the dried fish

Steamed Dried Fish with Pork Belly recipe

6. Boil the water in the steamer, put the dried fish in and steam for 12 minutes

Steamed Dried Fish with Pork Belly recipe

7. Sprinkle a layer of chopped green onion after steaming

Steamed Dried Fish with Pork Belly recipe

8. Pour some light soy sauce on it, cover and simmer for two minutes.

Steamed Dried Fish with Pork Belly recipe

Tips:

The dried fish has a salty taste, so don’t put any more salt. In the end, just drizzle a little light soy sauce, the taste is very delicious, the lower layer of pork belly, this kind of pork belly absorbs the salty aroma of dried fish, very delicious, and not greasy.

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