1. Prepare the ingredients, boil the cabbage
2. Tomatoes are peeled and diced. Our tomatoes are the best I buy in summer, and then frozen, they are especially delicious in winter.
3. The water is very small, so stir while adding water. (I still added more water, I did it for the first time
4. Stir the tomatoes with the green onion in a hot pot
5. Pour in the soaked dried fish and stir fry
6. Add a packet of tomato sauce. I recommend this, one package one package is clean and hygienic, the most important thing is that this brand has no additives and is especially delicious.
7. Add water to boil
8. Pour the gnocchi and continue cooking
9. Cook for ten minutes, the gnocchi is thoroughly cooked, put the dried shrimp skin, seaweed and egg flower into pieces, add green coriander, put a little soy sauce, salt
Tips:It is said that gnocchi can be sprayed with water to make it smaller. Add a little dried fish, dried shrimp skin, and seaweed to make it more delicious. I personally think that scallops and sea rice can also be added. It was considered a success for the first time, so share it with everyone. The smell of home warms you and me.
