Microwave Steamed Chestnuts
1.
Wash chestnut skin
2.
A knife to draw a cross on the head with a knife
3.
Put the prepared chestnuts in the microwave, then add pure water to the water storage box and close the door
4.
Select the steamed corn stall, turn off the power after 9 minutes and 45 seconds, and simmer for five minutes before taking out the chestnuts
5.
The steamed chestnut cross knife flower has been opened, it is really gratifying, you can see the golden chestnut meat inside