1. Prepare the ingredients, wash off the internal organs and the two hard bones under the gills of the yellow bone fish (this is the job of the fish stall owner)
2. Wash the yellow bone fish and cut into small pieces
3. Add oyster sauce, light soy sauce, abalone juice, minced garlic, minced chili, and dried tangerine peel in a small bowl and mix thoroughly
4. Spread the sauce evenly on the fish noodles, then pour a small amount of peanut oil
5. Enter the special steamer for microwave oven filled with hot water
6. Put the steamer into the microwave for 9 minutes
7. After cooking, take out and sprinkle with chopped green onion, then put it in the microwave oven for 2 minutes, the fragrant food can be served
Tips:Adding tangerine peel can remove the fishy smell, and at the same time make the fish more flavorful.
