Microwave Sweet Potatoes

Name: Microwave Sweet Potatoes
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 502g Sweet potato; 6 sheets Kitchen paper towels

by Late spring and early summer_Smile_waiting for the flowers to bloom_

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

It's the season to eat roasted sweet potatoes, and there are cars that sell roasted sweet potatoes across the street again on the street. On a cold day, eating steaming sweet potatoes, your hands are warm and your heart is warm.

If you want to eat at any time, of course you can bake it yourself, you can bake it in an oven, you can use an air fryer, and a more convenient way is to use a microwave oven.

To control the time when biting sweet potatoes in the microwave oven, another key is to wrap a damp kitchen paper towel to prevent the skin from being too dry while the inside is not yet cooked.

Ingredients

502g Sweet Potato
6 sheets Kitchen Paper Towels

Microwave Sweet Potatoes

1. Ingredients are prepared; the sweet potatoes are washed with clean water.

2. Prepare 6 paper kitchen towels, 2 of which are wrapped with a sweet potato.

3. Wet the kitchen paper towel with clean water, put the sweet potato in the center, roll it up from one corner, and fold the two ends inward and pinch it tightly.

4. The wrapped sweet potatoes are placed in a special ceramic dish for the microwave, and sent to the microwave for a set time and high heat for 10 minutes.

5. When the microwave oven bites for 7 or 8 minutes, pause the microwave oven, take out the sweet potatoes and tie them with chopsticks to see if the wrapped paper towel is a bit loose, and see if the sweet potatoes can be pierced in. If so, stop continuing the microwave oven, otherwise continue wrapping Put it in and continue to bite for 2-3 minutes; take it out and enjoy it when it is cooked.

Tips:
1. Adjust the time of the microwave oven according to the size of the sweet potato. The fire power of each microwave oven is different. The setting time is a little shorter first, and then the time of the bite is slowly increased.