Milk Brick

Milk Brick

1. Prepare materials

2. Tear the milk carton carefully, be careful not to tear it, and keep the milk carton intact

3. Pour all the milk into the cup

4. Pour 150 ml of fresh cream into the milk box

5. Add 30 grams of white sugar

6. This step is very fun, squeeze the mouth of the milk carton, shake ~ shake ~ shake

7. This step is very fun, squeeze the mouth of the milk carton, shake ~ shake ~ shake

8. Shake the whipped cream to a thick state and pour 100ml of milk

9. Shake the whipped cream to a thick state and pour 100ml of milk

10. Pinch the mouth of the milk carton again. At this time, put a piece of paper towel to apply force and continue to shake~

11. Clamp the mouth of the milk carton with a clip and freeze it overnight

12. Clamp the mouth of the milk carton with a clip and freeze it overnight

13. Take out the frozen milk brick and tear off the milk carton packaging

14. Cut open the milk brick, haha, it tastes good when you look at it

15. Cut open the milk brick, haha, it tastes good when you look at it