Milk Brown Sugar Tortillas

Name: Milk Brown Sugar Tortillas
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 100g Corn flour; 60g Flour; 20g brown sugar; 10g Soft candy; 150ml Pure milk; 2g baking soda; 2g Baking powder; 10ml Vegetable oil

by Glimmer Forest

5.0 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

You don’t have to work overtime today, so you can go home as soon as possible and prepare breakfast. Relatives visit, so add brown sugar to comfort it

Ingredients

Milk Brown Sugar Tortillas

1. Ingredients preparation part: a bag of pure milk, 100 grams of corn flour, 60 grams of flour, 20 grams of brown sugar, 10 grams of cotton sugar, 2 grams of baking powder, 2 grams of baking powder, ready

2. Put the ingredients in the same large bowl, stir well, and the color will mix until yellow

3. After stirring, add 100ml of milk, mix well, add milk according to the situation, so as not to add too thin

4. Put a non-stick pan on the fire, grease the bottom of the pan with a small cloth dipped in vegetable oil, use a spoon to pour a spoonful of corn batter into the pan and spread it into a round cake

5. Fry golden brown on both sides, you can

Tips:
Tips: The shape is not easy to control, but practice makes perfect, just do more. I tried it for the first time in my life. Healthy and nutritious, you can eat it by heating it in the microwave the next morning. This time the amount of soda powder is not well controlled and there are a lot of bubbles.