Milk Fritters Spicy Soup

Name: Milk Fritters Spicy Soup
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: Some Spicy Hot Pot Ingredients; Some milk; A small amount pure water; Prepare as you like Hot dishes; Some chopped green onion; Some parsley; A small amount Millet pepper; Some garlic; A small amount sesame oil

by Pinger WOYGN

4.6 (1)

Favorite

Difficulty

Normal

Time

Serving

I like Mala Tang very much!
But it’s the first time to add milk to make the soup base. Sure enough, the spicy soup base with milk is even more mellow. I recommend everyone to try it. It’s really delicious.

Ingredients

Some Spicy Hot Pot Ingredients
Some Milk

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A small amount Pure Water
Prepare as you like Hot Dishes
Some Chopped Green Onion
Some Parsley
A small amount Millet Pepper
Some Garlic

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A small amount Sesame Oil

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Milk Fritters Spicy Soup

1. Prepare the ingredients according to your favorite and the number of people.

2. Pour pure water and milk into the pot

3. Add hot pot ingredients

4. Bring to a medium heat and cook for ten minutes

5. Prepare the side dishes during the period

6. Sift the cooked soup

7. Put in the long-cooked vegetables and cook them first

8. Note that the cooking time is different for different dishes. Put the dishes that can be cooked for a longer time first.

9. Cooked

10. Add the dishes that need to be cooked for a few minutes

11. Then they are cooked sequentially according to the time when the vegetables are cooked

12. Finally add potato flour

13. Cooked, add millet pepper, minced garlic, coriander, and chopped green onion according to your own taste

14. Pour in a small amount of sesame oil

15. Go ahead!

Tips:
The cooked soup must be sieved again. When cooking the dishes, adjust the hot pot ingredients according to their own tastes according to the time the dishes are cooked.