Milky Corn on The Cob

Name: Milky Corn on The Cob
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: A sweet corn; piece butter; 2 boxes Yili Pure Milk; a little Sugar; a little salt

by Yuxin Xinxin

5.0 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

I believe everyone has eaten KFC's milky corn on the cob, especially children like it. In fact, as long as you have an electric rice cooker, butter, and milk in your home, you can make such a delicacy. Put it in the rice cooker. Very convenient and fast"

Ingredients

Milky Corn on The Cob

1. Prepare a young corn. In the choice of corn, we pay attention to pinch it to be tender when we buy it. We cut it into two pieces.

2. Put two boxes of Yili pure milk in the rice cooker pot.

3. Put in a small piece of butter,

4. Finally, add a little salt and sugar and stir evenly. The rice cooker presses the cooking button. What do you want to do?

5. It's the same as usual cooking. When the rice cooker automatically jumps to the heat preservation, this dish is ready. If you have time, let him soak in it for a while, if you don't have time, take it out and eat it directly. The milk is rich and delicious, which saves time and effort.