Milky Goose Yolk
1.
4. Add butter, put it in the microwave oven for about 30 seconds until the butter melts;
2.
5. Add lemon juice and condensed milk;
3.
6. Mix well into creamy egg yolk paste;
4.
7. Put it in a piping bag;
5.
8. Mount it in a small egg white bowl, and finally decorate with some chopped pistachios, and surround it with some salad dishes.
Tips:
This one has a sweet taste and likes salty taste. It does not need to add condensed milk. You can also add some pepper to taste.