Mimi Shrimp Crackers
1.
Mix all the ingredients together and pour them into the bread bucket to turn on the kneading function;
2.
Take it out when the surface of the dough is smooth;
3.
Flatten the dough and roll it out until it is thin and even in length;
4.
Cut into thin strips;
5.
Place the thin strips on the baking tray;
6.
After preheating the oven at 170°C for 10 minutes, put the baking tray into the oven and bake for 10 minutes.
Tips:
After being out of the oven, it is most convenient to break the strips into small pieces of about 2.5cm.